The Red Meat Lovers Porterhouse is a 6 x 60 powerhouse cigar, crafted for those who enjoy big, bold flavors and a long, satisfying smoke. Wrapped in a dark, oily Connecticut Broadleaf, this full-bodied cigar is packed with aged Nicaraguan long-fillers, delivering an intense profile of black pepper, mesquite, charred meat, and espresso, perfectly complementing its robust character. The larger ring gauge allows for a cooler, slower burn, enhancing the cigar’s depth and complexity. For fans of the Red Meat Lovers line, the Ribeye (6 x 52) offers a slightly slimmer profile, while the Beefstick (4 ½ x 50) delivers a quicker, bold smoke. Best paired with a full-bodied bourbon or a smoky peated Scotch, the Porterhouse is the ultimate cigar for those who love deep, hearty flavors. Now available at The Tobacconist of Greenwich.
| Strength | Full |
| Shape | Gordo |
| Origin | Nicaragua |
| Binder | Mexico San Andres |
| Filler | Nicaragua / USA |
| Length | 6 |
| Ring Gauge | 60 |
| Product Line | Red Meat Lovers |
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